About 118x12mm Chorafali Cutting Die
Ending Soon - seize the opportunity to procure the pivotal 118x12mm Chorafali Cutting Die, a classic tool designed for potent performance in snack food preparation. This customizable die suits both manual and mechanical operations and boasts a razor-sharp, polished finish for smooth, rectangular strip cutting. Built from steel alloy with a high-carbon, hardened steel core, it offers enhanced durability and a lifespan up to 100,000 cuts. Featuring interchangeable punching dies, easy cleaning, and tight tolerance (0.02 mm), it is an essential for snack manufacturers seeking efficiency and longevity.
Extra Features and Specific Usage of 118x12mm Chorafali Cutting Die
This 118x12mm Chorafali Cutting Die is equipped with precision CNC machining, interchangeable punch dies, and a hardened steel die head, making it ideal for consistent and efficient snack production. The potent rectangular strip cutting pattern delivers uniform results for every batch of chorafali. Its polished surface and forged mould ensure easy maintenance while maintaining hygiene standards. This die can be employed in manual or mechanical snack-making setups, suiting both small kitchens and large-scale food production units.
Delivery, Packaging, and FOB Port Details - 118x12mm Chorafali Cutting Die
Your order will be promptly dispatched after order confirmation and quotation acceptance, catering to the export market from India. Packaging is done with utmost care to prevent damage during transit, using industrial-grade protective materials. The typical FOB port is Mumbai, but alternate arrangements can be discussed upon request. Expect thorough and secure packaging, suited for both domestic and international shipping needs. Delivery timelines and logistics details will be provided upon inquiry, ensuring transparency and reliability.
FAQ's of 118x12mm Chorafali Cutting Die:
Q: How can the 118x12mm Chorafali Cutting Die be customized for specific production needs?
A: Customization options include interchangeable punching dies and adjustable settings to fit unique snack food production requirements. You can discuss your specific needs with the supplier during the procurement process.
Q: What is the main application of this Chorafali Cutting Die?
A: This die is specifically engineered for cutting chorafali and other snack foods into uniform rectangular strips, suitable for both small-scale and large-scale production environments.
Q: When should the interchangeable punch dies be replaced?
A: Punch dies should be replaced if you notice a decline in cutting precision, or as recommended by the manufacturer, typically after extensive usage or nearing the lifespan of up to 100,000 cuts.
Q: Where does the product ship from and which markets does it serve?
A: The 118x12mm Chorafali Cutting Die ships from India, with Mumbai as the key FOB port. It is supplied to both domestic clients and export markets worldwide.
Q: What is the process for procuring a Chorafali Cutting Die?
A: Customers can request a quotation from the supplier, review the product specifications, and confirm the order. Upon confirmation, the die is promptly dispatched, and all packaging and shipping arrangements are managed by the manufacturer.
Q: How is the maintenance of the Chorafali Cutting Die simplified?
A: The polished surface and forged construction ensure the die is easy to clean. Routine maintenance simply involves removing food residue and lightly oiling moving parts, extending operational life and performance.